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DiaPak

Barrier

Barrier Packaging

Multilayer structures that protect against oxygen, moisture and light to help keep products fresh.

Barrier packaging combines films with different properties into a multilayer structure. It protects against external factors that affect quality, such as oxygen, moisture and light, helping to preserve freshness and aroma.

It is common for sensitive products such as coffee, nuts, spices and pet food. The barrier level required depends on the product, the target shelf life and storage conditions. For products that release gas, such as coffee, a one-way valve can be added.

Size, material structure and print options are defined around your needs. Contact us for a quote.

Key features

  • Oxygen barrier

    Slows oxidation to help preserve aroma and freshness.

  • Moisture barrier

    Helps protect the texture of products that absorb moisture.

  • Light barrier

    Reduces colour and flavour loss in light-sensitive products.

  • In many formats

    Available as rollstock, doypacks or flat pouches.

Available options

  • One-way valveLets gas out of degassing products without letting air in.
  • ZipperRecloses after opening.
  • Tear notchTears open easily without scissors.
  • Easy openingLets consumers open the pack without effort.
  • Matte / gloss finishMatte, gloss or a combination, depending on the design.

Used in

Frequently asked questions

How much barrier does my product need?

It depends on how sensitive the product is, the shelf life you are aiming for and storage conditions. Share your product and expectations and we will define the right structure together.

Request a quote for this product

Size, material structure and print options are defined around your needs. Share your product and estimated quantity and we will prepare the right quote.